Bihari Helen

A simple but simply mouth-watering dessert.
Super easy

Bihari Helen
Preparation time


For 1 Person(s)


  • 3 scoops vanilla ice cream
  • 6 almonds
  • 4 litchis
  • 50 mL chocolate syrup

Bihari Helen Directions

  1. Roast the almond. Peel it and break in half.  
  2. Take a serving bowl.  
  3. Arrange the scoops of vanilla ice cream.  
  4. Put litchis on the sides.  
  5. Top the ice cream with chocolate sauce.  
  6. Garnish it with almond.

Be the first to post a review