Aloo Soya Methi

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Goes great with both rice and roti.
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Aloo Soya Methi

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Ingredients

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Aloo Soya Methi Directions

  1. Clean and wash Methi and dill.
  2. Peel the potatoes and cut it into small cubes.
  3. Heat oil in a pan and add garlic fry till brown. Then add cumin seed and dry red chili.
  4. When cumin seed and chili are done, add the onion and sauté till golden.
  5. Now add the tomato, turmeric, chili, sugar, and salt; cook for few minutes.
  6. Now add the cleaned and washed methi.
  7. After 2-3 mins mix together the Soya and potato.
  8. Cover the pan and cook on a slow flame till potatoes are soft.

Nutrition facts

(vegetarian)
Per Serving

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