Who says making pulao is tough? Try this recipe and you will love it.
A healthy way to eat shrimp with amazing taste! Serve with garlic bread and freshly boiled and seasoned green vegetables like green peas, corn, broccolli, cauliflower, and carrots.
A light preparation that is as healthy as it is delicious. In most households in Bihar and Jharkhand, Khichri is religiously eaten on Saturdays that is said to ward off evils and bring good luck.
