Paneer Cocktail Snack
Category:
Snacks
by
Ranjana Lal
Great with cocktails. Also a good snack when kids are having a party.
Easy
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Preparation time
15m
Ingredients
For
1
Person(s)
Recipe
225
grams
hard paneer (cheese). Make paneer a day ahead and store in a fridge. It will become hard and set next day.
0.5
cup(s)
maida (all purpose flour)
1
teaspoon(s)
salt
1
teaspoon(s)
chili powder
1
teaspoon(s)
amchur powder
0.5
teaspoon(s)
ajwain
1
cup(s)
cooking oil, for frying
Paneer Cocktail Snack Directions
Cut the paneer into small cubes.
Mix the plain flour and 1/2 teaspoon salt in 1 teacup of water.
Mix the chili powder, amchur powder, 1/2 teaspoon salt, and ajwain.
Dip the paneer pieces into the batter. Deep-fry the paneer pieces in oil.
Roll them into the prepared masala mixture.
Put on toothpicks and serve hot with favourite sauce.
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